Barolo Docg

This Barolo is the perfect expression of the concept of classicism.

In this wine we combine the grapes of four crus from three different municipalities which fully express the representative balance of the Barolo area.

Variety: 100% Nebbiolo

Vine training system: guyot

Vinification: maceration on the skins in stainless steel tanks at a controlled temperature for 10-15 days, before the grapes are pressed and alcoholic fermentation is concluded in stainless steel (about 20 days), where malolactic fermentation also takes place at a controlled temperature. Towards December, the wine is transferred to small barrels of oak, 15-20% of which are new and 80% used, where they remain to age for 24 months. After decanting in stainless steel, the wine is bottled without fining or filtration

Color: ruby red of medium intensity and garnet red hues
Aroma: intense, harmonic, with ethereal and captivating nuances and a final note of red fruit

Flavor: warm, balanced, with good persistence; already drinking well. Finishes with polished tannins and a delicate vanilla aftertaste

Serving temperature: 16°-18°C. It is particularly enjoyable to savor its initial freshness and then appreciate the evolution of its aromas as the wine slowly warms in the glass.

Evolution: drinking well already, but with the potential for great longevity

PACKAGING

Formats: 0,75 Lt